Experience Traditional Flavors at the Long-Established Ryokan in Amakusa

Nestled quietly in the tranquil town of Nagara, Babakami, Amakusa City, the Kotobuki Ryokan has been cherished for its long history and tradition, not only by the locals but also by travelers from afar.

Traditional Flavors Showcasing the Chef's Skills

The popularity of Kotobuki Ryokan lies in its traditional Japanese cuisine. Using fresh seafood and mountain delicacies, guests can savor a variety of dishes that are a feast for the eyes and the taste buds. The chef's mastery is evident, allowing guests to fully experience the seasonal flavors.

The signature Ise lobster dish is truly exceptional. The generous serving of sashimi and the flavor of the Ise lobster miso soup are exquisite. This beloved local taste is sure to create unforgettable memories.

Embrace the Tranquil Atmosphere

Kotobuki Ryokan exudes charm from its appearance. The building, a renovated wooden traditional house, retains its old-fashioned charm while ensuring modern facilities.

Exiting the guest rooms, one is greeted by a serene garden and picturesque mountain views. Here, the hustle and bustle of the city is forgotten, allowing for a leisurely time. A short stroll also offers the opportunity to explore the scenic spots surrounding Amakusa, embraced by abundant nature.

Kotobuki Ryokan offers a space where tradition is cherished, providing a quality environment for a superior travel experience. Surrender to the traditional flavors and ambiance of this long-established ryokan, and indulge in peaceful days. Why not immerse yourself in this tranquil haven?