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Unrivaled Freshness! A Sushi Restaurant Filled with Masterful Techniques and Passion

Sei Sushi, quietly standing in Kiyose City, is a renowned restaurant where you can enjoy fresh seafood and the craftsmanship of veteran sushi chefs. Despite its location away from the city center, you can savor carefully selected masterpieces.

Treasure Chest of Fresh Ingredients: Hoju Seafood Bowl

The "Hoju Seafood Bowl," filled with freshly procured seafood from the morning market, is truly a work of art. It features large, exquisite pieces of tuna, scallops, and squid, seasonal seafood like luxurious sea urchin and crab. The superb quality of each ingredient and its dazzling appearance are sure to captivate your heart.

Accumulated Skills and Passion

The owner, a veteran sushi chef who looks young but has 15 years of experience, has a discerning eye for fish and a mastery in shaping the sushi to maximize the flavor. Above all, you can feel the love and respect for the ingredients.

Blissful Moments in a Relaxing Space

The serene wooden interior, centered around counter seats, allows you to appreciate the sushi chef's skillful handiwork up close. Sometimes, you may exchange modest greetings, highlighting the comfort of the place.

In Kiyose, you can have a luxurious experience that is unmatched in the city. Why not visit Sei Sushi, a treasure trove of fresh seafood, and experience the luxury unique to Kiyose?