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Hashimoto is a longstanding soba noodle shop with a history of over half a century since its establishment. As you step into the restaurant, you will be surrounded by its retro atmosphere. Scenes of regular customers enjoying daytime drinking and other strong reminiscences of the old town abound.
Of course, the pride of Hashimoto is the handmade soba noodles. The soba noodles exhibit a strong texture that fully brings out the flavor of wheat. Enjoy the refreshing flavor by adding grated ginger and tempura crumbs.
In addition to soba noodles, the homemade side dishes such as simmered dishes and tempura are also excellent. Especially, the featured dish "miso-marinated mackerel" is an unforgettable delight with its exquisite salty-sweet balance.
Hashimoto provides a spacious place for you to leisurely savor soba noodles and side dishes. You can choose to enjoy a solitary drink at the counter or luxuriate in a semi-private seating area.
How could you miss experiencing the culture of Tokyo along with soba noodles in this longstanding restaurant in the old town?