Reviews
A. Kojima (A.H.K.)
Tasty Korean style barbecue and felt like we got a lot for what we paid. All you can eat+all you can drink (both soft drink and alcoholic options available), solid spot in Shin Okubo.
M Y (ERmama)
2024/05/13 Lunch with a friend at [Yongchan Bulgogi].
I was able to make a reservation for lunch, so I made a reservation for two people from Tabelog and came to the restaurant.
From the station, go under the overpass, cross the pedestrian crossing, and turn right at the first corner to find the shop. It was raining, so being close to the station was helpful.
This restaurant has a wide variety of menus starting from lunch.
・Soul Bulgogi 2 servings
・Ulzzang Yukhoe
・2 pieces of gravy mandu
・2 pieces of gravy shrimp mandu
・Chicken Ulchan spice
·Seafood pancake
While the staff was making bulgogi, I had some yukhoe for the first time in a while. When mixed with sesame oil and Korean-style seasoning and the thick yolk, it's super delicious!
I'm happy to order one each of gravy mandu (Korean dumplings) and shrimp mandu. My friend and I ordered two each.
The skin was chewy, the shrimp were plump, and the mandu gravy had a rich meaty flavor, both of which were extremely delicious. The skin is thicker than regular Japanese gyoza, which is why they are so chewy and delicious.
The Seoul Bulgogi was made right in front of me in a large pot, and it was surrounded by vegetables such as potatoes, bell peppers, maitake mushrooms, and bok choy, as well as thicker pieces like tteokbokki and maroni.
Even though there are a lot of ingredients, there is plenty of meat in the middle of the pot.
It's super delicious with a sweet sauce!
I was able to fully enjoy the bulgogi.
Orchan spiced chicken has a crispy texture that I really like.
The spiced skin was crispy and delicious, and the chicken inside was juicy and juicy, which was also very tasty.
My friend chose seafood pancake, and the green onion, seafood, and dipping sauce were surprisingly refreshing, so I was able to eat it even with a full stomach.
Normally, we would have lunch and chat at a cafe, but the forecast was for heavy rain, and the interior was cozy, so after chatting for a while, we decided to stay here and share something sweet for dessert.
I was also interested in the luxurious Korean shaved ice, but since it was raining and chilly, I ordered the Hotteok with Black Honey Ice Cream.
The hotteok, which was cut in half and filled with warm brown sugar syrup, was topped with fresh cream and melted ice cream, and I was really satisfied until the end.
Everything was delicious.
The menu is extensive, so I was able to enjoy Shin-Okubo gourmet food at this one restaurant.
Thank you for the meal☆
#Shin-Okubo Gourmet
#Shin-OkuboLunch
#Shin-Okubo
#Okubo Gourmet
#Shinjuku Ward Gourmet
#Shinjuku Lunch
#YeonchanBulgogi
#Bulgogi
#Bulgogi hot pot
#Korean barbecue
#dogok
#Korean cuisine
#Authentic Korean food
#Korean dumplings
#yukhoe
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#hotteok
ちーこ
Yeongchan Bulgogi is made piping hot at your table. Bulgogi is topped with plenty of tteokbokki, mushrooms, and vegetables.
A huge amount! ! Thought so. It was easy to eat because it had vegetables, and the seasoning was just right and it was delicious, so it was surprisingly filling.
It's fun to eat chumoppa by rolling it around yourself!
The cheese balls are topped with delicious cheese powder and have plenty of cheese inside. The chicken was freshly fried, and the spicy flavor was not too spicy. The ganjangseu is also full of flavor. Mandu's shrimp are plump! !
The ice cream was sold out, but the Happiness was very milky and full of white balls, so delicious!
I was very satisfied with the warm hotteok topped with ice cream and fresh cream.
The cost performance is good, and I want to come to this shop before the ice cream sells out again. Thank you for the meal♪
食いしん坊ゆうき
Located in Shin-Okubo
To “Yongchan Bulgogi”
The location is 3 minutes walk from Shin-Okubo Station!
The number of seats is 30.
What I asked for this time was
✔︎︎︎︎Bizu Momo (Beautiful Vinegar Sour) 549 yen x 2
✔︎︎︎︎Vinegar Pine Calpis Float 660 yen
✔︎︎︎︎Cola Highball Float 660 yen
✔︎︎︎︎Coke 329 yen
✔︎︎︎︎Ginger ale 329 yen
✔︎︎︎︎Ulchan Bulgogi 2 servings 3958 yen
✔︎︎︎︎3 types of kimchi 549 yen
✔︎︎︎︎Cheese ball 549 yen
✔︎︎︎︎Ulzzang Yukhoe 879 yen
✔︎︎︎︎Ulchan kimbap 769 yen
✔︎︎︎︎Hotteok with brown sugar syrup 658 yen
✔︎︎︎︎Pappins 879 yen
I can go with Wangchan.
Korean restaurant.
・Ulchamp Bulgogi
Bulgogi has the image of a griddle.
It's strong, but this restaurant serves hot pot style.
After adding the meat stock around it, add the vegetables.
(bok choy, shimeji mushrooms, maitake mushrooms, burdock root,
Add paprika, tteokbokki, dangmyeon),
Grill a lot of bulgogi meat in the middle.
the meat is soft
It's not sweet though
The spiciness is addictive.
The taste of meat
It was so irresistible that I even got to the vegetables.
・Cheese ball
It's covered in cheese powder
Sweet taste.
Make it soft and chewy
It's full of cheese
It's a product that spreads a lot and makes you happy.
･Ulzzang Yukhoe
Because the meat is cut into cubes
It is elastic and satisfying to eat.
The rich and sweet sauce goes well with it.
I can't stop eating it.
･Ulchan kimbap
Filled with lots of different ingredients,
With the crunchy texture of pickled radish,
The chewy texture of the rice was the best.
It has a refreshing aftertaste.
You can eat as many as you want.
･Hotteok with brown sugar syrup
Freshly baked hotteok with brown sugar flavor.
Crispy on the outside and chewy on the inside.
Comes with ice cream and fresh cream
A sweet dessert.
･Pappins
strawberry and pineapple
For frozen fruit,
Red bean paste and shiratama on top
Hearty Korean shaved ice.
The ice has a fluffy and crunchy texture.
Because it was sweeter than I imagined
A must-eat dish for those with a sweet tooth.
There are also other all-you-can-eat and drink plans.
Because there is, you can enjoy it at a good price.
Near Shin-Okubo station
Recommended when you want to enjoy authentic Korean taste! !
📍Address: 1-6-14 Hyakunincho, Shinjuku-ku, Tokyo
Kasuga Building 1F
⏱Business hours: Monday-Thursday, Sunday, and holidays
11:00-00:00 LO 23:00
Friday/Saturday
11:00-5:00 LO 4:00
Regular holidays Irregular holidays
Instagram
@foodyukichan
DJ-qoo 1 (クー)
When I opened the menu, I was confused as to whether I should have bulgogi or samgyeopsal as my main dish.
I chose bulgogi because it was cold outside and the restaurant's name is ``Yongchan Bulgogi.''
・Yongchan Bulgogi
The staff will make it for you in a special pot.
Plenty of meat too!
If you were to compare it to Japanese cuisine, it would be like sukiyaki.
The sweet and salty taste makes it easy to eat with chopsticks.
・Choregi salad
This shop sells not only leaves but also bean sprouts.
・Jumbled Namul
It's a mix of not only bean sprouts but also other vegetables, so it's a good source of vegetables.
The vegetables are similar to what goes into bibimbap.
·Yan'nyomu chicken
You can order from one piece.
This sauce is not too spicy and is loved by even beginners.
・Yeonchan kimbap
It's a classic kimbap.
タクワン効いています。
・Gravy shrimp mandu
これ上手く作ってあります。
The dim sum is also great!
・Keranchim
It has a gentle taste and is a staple of home Korean cooking.
A characteristic feature of Korean tamagoyaki is that it has burnt spots on the bottom.
sweet.
・ホットク バニラアイス添え
焼き立て黒糖味のホットク。
韓国の屋台スイーツの定番。
I ate it often when I lived in the prison, and sometimes I even made it at home.
デザートまで食べてお腹いっぱい。
Korean food is good on cold days.
I was very happy to be able to choose the right store.